Pea and ‘Ham’ Soup (Smoked Tofu): Vegan MoFo ‘British Classics Made Vegan’ finale!
Beans/ Legumes / Gluten Free / Lunch / Soup / Tofu / Vegan / Vegan MoFo

Pea and ‘Ham’ Soup (Smoked Tofu): Vegan MoFo ‘British Classics Made Vegan’ finale!

This is my final vegan mofo recipe post for 2013. Thank you for all the positive feedback and I am so glad everyone has enjoyed my theme!! I hadn’t originally planned on doing so many recipes but the more I researched the more I found recipes that I “just had to cook!” For this final … Continue reading

Garden Pea Tofu Fritatta (Vegan MoFo)
Appetisers/ Starters / Gluten Free / Lunch / Tofu / Vegan / Vegan MoFo

Garden Pea Tofu Fritatta (Vegan MoFo)

I have found during this years Vegan MoFo that each British Classic I’ve featured conjures up a different childhood memory. I bought some peas in their pods to make this recipe and I was instantly transported back to summer holidays spent in Somerset (Devonshire way) when we would stay in the most beautiful pink thatched … Continue reading

Vegan ‘Fish’ Pie with Tofu and Oyster Mushroom  – Vegan MoFo
Gluten Free / Main Course / Pies and Pastry / Potato / Tofu / Vegan / Vegan MoFo

Vegan ‘Fish’ Pie with Tofu and Oyster Mushroom – Vegan MoFo

This is literally my new favourite recipe! The UK is an Island with so many amazing beach towns, fisheries and ports so recipes such as Fish pie and Fish and Chips were always going to be included in a “British Classics” round up. I was born in Devon and go back every now and then … Continue reading

Vegan Smoked Tofu and Mushroom Carbonara with Gluten Free ‘Mung Bean’ Pasta
Gluten Free / Main Course / Pasta / Tofu / Vegan

Vegan Smoked Tofu and Mushroom Carbonara with Gluten Free ‘Mung Bean’ Pasta

A little while ago I won a giveaway run by Vegan Obsession blog and the prize was a huge parcel full of gluten-free goodies including Bob’s Red Mill Rolled Oats, Oat Bran, porridge Oats and All purpose Flour, three types of Explore Asian Bean Pastas and some Veneziane pasta made using cornflour. I was literally … Continue reading