Appetisers/ Starters / Lunch / Meat Free Monday / Pies and Pastry / Potato

Potato, Spinach and Sweetcorn Chowder Pie: A recipe revisited

To continue the theme of this first birthday month I have got another “Fix that dish” post where I have taken a recipe from my early blogging days which I felt could be improved and I have re-made it using my new knowledge and food ideals. Last week I freshened up my Quesadillas recipe and … Continue reading

Appetisers/ Starters / Beans/ Legumes / Dinner Party menus / Meat Free Monday / Pies and Pastry / Sharing Platters

Spring Vegetable, Goats Cheese and White Bean Pie: Meat Free Monday

I wanted to make a special dinner for me and Scott which we could both enjoy and would feel like a treat. We’ve been really healthy recently getting ready for the summer so we definitely deserved it! I’ve been wanting to use filo pastry again for a while because there are so many different things … Continue reading

Appetisers/ Starters / Lunch / Main Course / Sharing Platters

Rice, Feta and Sundried Tomato Parcels: Meat Free Monday

I recently made a lovely recipe from the Weight Watchers vegetarian cookbook which was mushrooms and Stilton (I swapped it for cheddar) in filo pastry…recipe here. It was so simple and it got me thinking that really you could fill this parcel with pretty much anything to make an interesting meal! I had some sun-dried … Continue reading