Kale, Lentil and Ginger Souper Soup: Meat Free Monday!
Gluten Free / Lentils / Lunch / Meat Free Monday / Soup / Vegan

Kale, Lentil and Ginger Souper Soup: Meat Free Monday!

There are a few “Super” foods which have stayed put when fad diets and hyped up new ingredients have flown by and one of those is kale. I took the following extract from http://www.whfoods.com as, well, they summed it up perfectly! Kale’s risk-lowering benefits for cancer have recently been extended to at least five different … Continue reading

Appetisers/ Starters / Artichoke / Friday Challenge / Gluten Free / Lunch / Quinoa / Salads / Side Dishes

Baked Artichoke and Quinoa Salad with Watercress

I have yet to share a quinoa recipe even though I have been eating it quite alot recently. I made the transition from cous cous to quinoa when I realised how easy it is to make quinoa and it had slightly more flavour on its own than cous cous. I like adding any finely chopped … Continue reading