Cinnamon Rice Pudding with Hazelnuts and Maple Syrup: Technique of the Week!
Puddings / Technique of the Week / Vegan

Cinnamon Rice Pudding with Hazelnuts and Maple Syrup: Technique of the Week!

I finally got around to using my slow cooker again to continue trying out new recipes using the “slow cooking” technique. Last time I did a savoury cabbage and white bean side dish which made a lot of servings!! I have been enjoying the leftovers on jacket potatoes or stirred into pasta and there is … Continue reading