The town I moved to last year has so many community events going on all the time, it’s really a lovely place to live and I’m so glad I found it. Since having Darryl I have found time to meet new mummy friends and attend some of the midweek day time activities such as Baby … Continue reading
I have never made proper jam before, mainly because it sounds very labour intensive with a huge amount of sugar! In fact I don’t really eat a lot of jam on toast either, I am much more or a peanut butter girl! But there is something about a thick doorstop slice of white toast, thick … Continue reading
Time has flown by and I am firmly into the third trimester of my first pregnancy! I am 31 weeks on Saturday with only 9 weeks to go until my due date!! Everything is going really well and I have been enjoying getting my appetite (I am craving spicy foods like crazy!! Hot chilli sauce … Continue reading
I’ve had this idea for so long but only just got around to making it. The early stages of pregnancy were a whirlwind of wanting to eat constantly but also feeling sick whenever I tried to cook, foods like potatoes and bread got me through and I found myself leaning towards carbs and sugar. It would … Continue reading
It took me ages to think of what to cook for this years Virtual Vegan Potluck. You may have noticed I have been a bit absent from the kitchen recently, I have some big things going on in my life outside of the blogging world but I will share this with you another time!! (infact … Continue reading
At the end of September I finally went to VegFest London! I have been wanting to go to this event for years but always seemed to be away or it would pass me by unnoticed. This time I saw an advert, I bought my tickets and I made sure I got there! It was packed … Continue reading
It’s been British Egg week this week so I decided to share with you some of my favourite eggy recipes from Veghotpot. But also I wanted to share with you the vegan options that stand proud next to them. Food for everyone! 🙂 Sorry for the rather long break in posts, I didn’t get eaten … Continue reading
Originally posted on veghotpot:
Very simple and quick to make! These cookies were inspired by a variety of Pinterest ideas, since making my banana flax pancakes I’ve loved the idea of such simple, natural snacks. These cookies are a long way from the chocolate chip cookies in brightly coloured packages you buy in the shops…
Now this is what I call a proper pudding! Rich, indulgent, belly busting and totally delicious! I decided to do a switch-a-roo job on this classic pud and instead of making it raw or super healthy I simply switched a traditional all butter biscuit base for a dairy and gluten free biscuit base! I made … Continue reading
I always order sorbet instead of ice cream because it’s easier on my dairy hating stomach. Usually my favourite is lemon sorbet with a shot of vodka poured over it 🙂 but today I left out the vodka and instead added some fragrant mint and sweet raspberries. I don’t know about you but I find … Continue reading
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